Enjoy a 3 course lunch with Stephanie Alexander – chef, author and Founder of the ground-breaking and successful Stephanie Alexander Kitchen Garden Foundation.

Commencing with a glass of bubbles on arrival, followed by a three-course lunch, finishing with tea, coffee and petit fours. For this special event, the menu has been designed by Stephanie and created by head chef, Adam Mead. A great day out and your chance to meet Stephanie who will also be available for book signing.

Bookings essential. $85pp.