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PRODID:-//Yarra Magazine - ECPv5.4.0.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Yarra Magazine
X-ORIGINAL-URL:https://www.yarravalleymagazine.com.au
X-WR-CALDESC:Events for Yarra Magazine
BEGIN:VTIMEZONE
TZID:Australia/Melbourne
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20150404T160000
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BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20151003T160000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20151008
DTEND;VALUE=DATE:20151009
DTSTAMP:20260506T144130
CREATED:20150831T020520Z
LAST-MODIFIED:20150831T020520Z
UID:1038-1444262400-1444348799@www.yarravalleymagazine.com.au
SUMMARY:Lunch with Stephanie
DESCRIPTION:Enjoy a 3 course lunch with Stephanie Alexander – chef\, author and Founder of the ground-breaking and successful Stephanie Alexander Kitchen Garden Foundation. \nCommencing with a glass of bubbles on arrival\, followed by a three-course lunch\, finishing with tea\, coffee and petit fours. For this special event\, the menu has been designed by Stephanie and created by head chef\, Adam Mead. A great day out and your chance to meet Stephanie who will also be available for book signing. \nBookings essential. $85pp.
URL:https://www.yarravalleymagazine.com.au/event/lunch-with-stephanie/
LOCATION:De Bortoli Yarra Valley Estate\, 58 Pinnacle Lane\, Dixons Creek\, VIC\, Australia
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